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CERAMIC BLADE: this ceramic kitchen knife is made from oxidant zirconium (ZrO2) crystals to withstand destructive phase-transitions during heating or cooling.
SHARPNESS: Twice as sharp as steel for ultra-thin slicing and dicing. Ceramic blades may retain its sharpness for years without the need of re-sharpening.
LIGHTWEIGHT: The ceramic chef knife is typically half the weight of metal-based knives, offering you total ease of use to deal with the most difficult tasks of cutting. Our ergonomic design also produce the handles a well-balanced, highly controlled grip. User-friendly!
EASY TO CLEAN WITH PROTECTIVE SHEATHES: The fact that advanced ceramic does not absorb any food elements, allows just a quick rinse and wipe with a kitchen towel. Faster clean than ever! However, ceramic knife with sheath cover can protect you from hurting accidently.
HEALTH and SAFE: ceramic chef knife is rust-proof, BPA free, No browning. And it is impervious to acids and oils, without metallic taste or smell when cutting delicated vegetables such as tomatos. The ceramic knife also works best for slicing boneless meat, fruits and vegetables etc. Especially,our advanced ceramic is a pure and healthy alternative. Powerful tool for your cooking!